Ziyad Red Wheat Medium Burghul #2 16oz

Ziyad Medium Cracked Wheat (Burghul #2) is a classic, high-quality ingredient used in authentic Middle Eastern and Mediterranean cooking. Also known as bulgur wheat, this ancient whole grain is made from parboiled, dried, and cracked whole wheat—sized specifically as medium grade #2 for optimal versatility and texture.

Perfect for preparing traditional dishes like kibbeh, pilafs, tabbouleh, soups, and stews, Ziyad’s Medium Burghul offers a nutty flavor and wholesome, chewy texture that enrich every bite. Packed with natural fiber, plant-based protein, and essential nutrients, it’s a smart and delicious choice for a balanced diet.

✅ Product Features:

• Medium Cracked Wheat (#2 Grade) – Best for pilafs, kibbeh, hearty salads, and Mediterranean recipes
• Wholesome & Nutritious – A good source of fiber and protein for healthy meals
• Quick Cooking – Saves time in the kitchen; ideal for busy weeknights or meal prep
• 16oz Resealable Package – Convenient size for multiple uses and easy storage
• Authentic Mediterranean Taste – Delivers rich, earthy flavor and traditional texture

Add Ziyad Cracked Wheat Medium Burghul #2 to your pantry for an easy way to bring authentic Mediterranean and Middle Eastern cuisine to your table. Whether you’re cooking family recipes or trying something new, this grain is perfect a must-have!